Traditionelles Weizenbrot mit Sauerteig

425g

Nutrition declaration for 100 g
Energy 1013 kJ / 240 kcal
Fat 3 g
of which saturates 0.4 g
Carbohydrate 43 g
of which sugar 2.8 g
Fibre 4 g
Protein 7.8 g
Salt 1.1 g
Tradition Brot

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