Apprenticeship as a food technology specialist (m/f/d)

Do you have a technical and mathematical understanding and are you enthusiastic about the production of food? In our varied training program, you will learn step by step about all the production processes involved in our sustainable industrial production of bakery and confectionery products. Taking our hygiene and quality standards into account, our trainers will show you how to control, monitor and check the various production processes. A dedicated contact person is always available to answer your questions and help you to grow with your new tasks and challenges.

Die Jaus Bakery GmbH mit Sitz in Weißenhorn mit ca. 250 Mitarbeitende, ist eine industrielle Großbäckerei. Unsere Kunden im deutschen und europäischen Ausland beliefern wir mit Schnitt- und Softbrot, bis hin zu Baguettes, Hot Dog und Burger Buns.