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Technical cookies are those used to browse or provide a service requested by the user. Technical cookies are not used for other purposes and are normally installed directly by the website owner or manager. In turn, technical cookies can be divided into:

navigation or session cookies, which guarantee normal navigation and use of the website. They are in fact necessary for the proper functioning of the site;
analytical cookies, similar to technical cookies when used directly by the site manager to collect information, in aggregate form, on the number of users and how they visit the site, in order to improve the performance of the site;
functionality cookies, which allow the user to browse according to a series of selected criteria (for example, the language, the products selected for purchase) in order to improve the service provided.

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Schnittbrot

Sandwichbrot

Softbrot

Baguettes und Brötchen

Hamburger und Hot-Dog

Long Shelf Life Bread

Pinsa und Focaccia

Appetizer

Mini Toast

Weihnachtsstollen

Tortenböden

Home > News > Buns mit hohem Proteingehalt

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Buns mit hohem Proteingehalt

Diese Buns werden mit einer Auswahl an proteinreichen Zutaten produziert und mit Vollkornmehl angereichert. Für ein perfektes Geschmackserlebnis genießen Sie den Bun aufgewärmt.

Neuheiten

Panini und Les Baguettes

Dinkelbuns

Vollkornbuns

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